And to the friends who make cooking such a pleasure! Wednesday, September 17, 2008. So, what else is awesome right now? The bounty that is coming from my veggie patch! And today, as I was puttering around the patch, fighting those damn slugs, Alice Waters.

In early October we visited a pumpkin farm and bought this pie pumpkin with the idea of making something out of it during Halloween. so here is my attempt of making mildly sweet puris out of a pie pumpkin. Happy Halloween to all! 2 cups peeled and grated pumpkin,. 1 cup grated jaggery,. 2 tbsp sesame seeds,. 3 cups wheat flour,. Oil for deep frying the puris. Allow it to cool down completely.

Moved into a beautiful home with an inspiring kitchen. and there fresh kitchen was born! Monday, February 09, 2015. We have been doing a lot of food and wine pairings of late. Course 2 - Mushroom barley coup with sherry. Course 3 - Endive salad with roasted beets. Course 4 - Spicy crab with padthai.

The Great Indian Desi Dhaba. Unlimited Recipes Food Cures Dadi Ma Ke Nuskhae Balle Balle Tips and Tricks Restaurant of the Month Message Board. Tuesday, February 10, 2009. Just 8 Ingredients can make this wonderful eggless.

Singapore, Singapore, Singapore. Besides being jobless, she reads some fiction, goes to the supermarket, muses on useless things, stands on the weighing scale, changes her blog template, and drinks Makaibari Cha. For the sake of her business, she tries not to be wry and moody. She is an ok person to know, and a horrifying person to live with.

This blog is for people who enjoy the simple things in life, more specifically people who love good food and enjoy cooking. Sunday, November 4, 2007. How to cook Gobi manchurian. Coates the gobi in the above made mixture so that it is completely covered with it.